Go to article
Posted by CoV Report on June 8, 2020 10:00 amTags: Categories: Global Stories
The first installment of this three-part series on food (in)security in northwest Saskatchewan during last month’s pandemic lockdown highlights the downside to what has become a growing dependence on southern stores for food.
Your email address will not be published. Required fields are marked *
Comment
Name *
Email *
Website
Save my name, email, and website in this browser for the next time I comment.
< The Coronavirus Report home
Everything you need to know to stay updated on the Coronavirus
Leave a Reply